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Sun-Maid celebrates 100 years this December
TORONTO, Nov. 22, 2012, 2012 (Canada NewsWire via COMTEX) --
Unveils seasonal recipes made with Sun-Maid's iconic Raisin Cinnamon
Swirl Bread
As part of its centennial celebration,
Sun-Maid is releasing two festive recipes that Canadian families can
enjoy over the holidays. The recipes - Cinnamon Raisin Bread Apple
Cupcakes and Banana French Toast Bake, commemorate 10 decades of
premium products and are made with Sun-Maid Raisin Cinnamon Swirl
Bread.
"Sun-Maid Raisin Bread is unique because it's delicious toasted on its
own and can also be used as a versatile recipe ingredient," says Chef
Bob Villeneuve, Director of Culinary Innovation at Canada Bread. "The
new Cinnamon Raisin Bread Apple Cupcakes are a fun twist on classic
cupcakes and the Banana French Toast Bake is the perfect dish for a
holiday brunch."
The celebration continues:
-- Canadians can learn how to make Cinnamon Raisin Bread Apple
Cupcakes with Chef Bob Villeneuve's recipe video available at
www.sunmaid.ca.
-- On Wednesday, November 28,( )2012 at 9 p.m. EST, award winning
writer, television personality and mom of four, Kathy
Buckworth, will host a Twitter Party for Canadian moms to
celebrate the anniversary. Follow #SunMaid100 for more
information.
-- Canadians can share in a century's worth of memories with
Sun-Maid's 100(th) Anniversary book, Sun-Maid: Raisins & Dried
Fruits, Serving the World Since 1912. Available for free
download at www.sunmaid.ca,
this commemorative book shares the company's success, journey
and recipes.
Sun-Maid Raisin Cinnamon Swirl Bread
In the early 1900s, Sun-Maid used raisin bread to introduce people to
California raisins, providing ingredients and recipes to bakers and
grocers. Today Sun-Maid continues to inspire by sharing age old
favourites and new gourmet creations. For more recipes including
Sun-Maid's first ever French toast recipe - Banana French Toast Bake,
visit www.sunmaid.ca.
About Sun-Maid
Founded in 1912, Sun-Maid Growers of California is a farmers'
cooperative owned by nearly 1,000 family farmers whose vineyards
comprise approximately 50,000 acres in California's Central Valley.
Headquartered in Kingsburg, California, Sun-Maid's facilities are
centrally located in the heart of the world's largest raisin producing
area, featuring long, dry summers optimal for grape production and
natural sun-drying of grapes into raisins. Sun-Maid is the leading
consumer brand of raisins and dried fruits in the United States and
distributes products to more than 60 countries worldwide. For more
information, please visit www.sunmaid.ca.
Video with caption: "Video: Sun-Maid's 100th Anniversary recipe video - Cinnamon Raisin Bread Apple Cupcakes with Chef Bob Villeneuve.". Video available at: http://stream1.newswire.ca/cgi-bin/playback.cgi file=20121122_C2327_VIDEO_EN_21046.mp4&posterurl=http://photos.newswire.ca/images/20121122_C2327_PHOTO_EN_21046.jpg&clientName=Sun%2DMaid&caption=Video%3A%20Sun%2DMaid%27s%20100th%20Anniversary%20recipe%20video%20%2D%20Cinnamon%20Raisin%20Bread%20Apple%20Cupcakes%20with%20Chef%20Bob%20Villeneuve%2E&title=SUN%2DMAID%20%2D%20Sun%2DMaid%27s%20100th%20Anniversary%20recipe%20video%20%2D%20Cinnamon%20Raisin%20Bread%20Apple&headline=Sun%2DMaid%20celebrates%20100%20years%20this%20December
Image with caption: "This December, Sun-Maid turns 100, and in honour of this milestone introduces Cinnamon Raisin Bread Apple Cupcakes. A celebratory and seasonal recipe perfect for the holidays. (CNW Group/Sun-Maid)". Image available at: http://photos.newswire.ca/images/download/20121122_C2327_PHOTO_EN_21039.jpg
SOURCE: Sun-Maid
To view this news release in HTML formatting, please use the following URL: http://www.newswire.ca/en/releases/archive/November2012/22/c2327.html
SOURCE: Sun-Maid
Paula Wagner High View Communications 416-322-5897 ext.223
paula@highviewcommunications.com
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